Tomato puree, sunflower oil, garlic, olive oil, nuts (almond and hazelnut), breadcrumbs (wheat flour, water, salt and yeast), wine vinegar, salt, spices and stabiliser (xanthan gum).
|Per 100 g|
|Energy||1105 kJ / 268 kcal|
of which saturates
of which sugars
Perfect for seasoning salads, carpaccio, fish, etc.
Can be used as a base for stews.