Olive oil, apple puree, white balsamic vinegar (white wine vinegar, concentrated white grape must and preservative (E-220 sulphites)), water, lemon juice, starch, sugar, salt, stabiliser (xanthan gum), flavor and colours (E-100 and E-131).
Vegan and Gluten Free Sauce
|Per 100 ml|
|Energy||1491 kJ / 361 kcal|
of wich saturates
of which sugars
Salad dressing: for salads made from lettuce, spinach, legume or seafood.
The perfect accompaniment for carpaccios of meat and fish.
To prepare an original fruit salad (alone or with a mix of flavours from the same range).