Olivera d’Atenea Mushroom Sauce
The Mushroom Sauce is the ideal companion ffor stuffed pasta dishes such as raviolis or tortellinis. it is also delicious with grilled meat, fish and vegetables.
VEGAN · GLUTEN FREE
INGREDIENTS
Mushrooms (Boletus edulis and button mushrooms), olive oil, onion, water, garlic paste (garlic, salt and acids citric acid), salt and spices.
NUTRITION INFORMATION
| Per 100 g |
| Energy | 1153 kJ / 280 kcal |
| Fat of which saturates |
29 g 5,2 g |
| Carbohydrate of which sugars |
2,7 g 2,7 g |
| Fibre | 2,7 g |
| Protein | 1,5 g |
| Salt | 0,65 g |
FORMATS
185 g
