Olivera d’Atenea Mustard Vinaigrette
An exquisite and surprising dressing for all kind of dishes, specially meat. Excellent in carpaccios and duck breast.
VEGAN · GLUTEN FREE · WITH OLIVE OIL
Ingredients
Olive oil, water, wholegrain mustard (water, mustard seeds, alcohol vinegar and salt), onion, Sherry vinegar (Sherry vinegar, colour (E-150d) and preservative (E-220 sulphites)), garlic, parsley, salt and sugar.
INGREDIENTS
Olive oil, water, wholegrain mustard (water, mustard seeds, alcohol vinegar and salt), onion, Sherry vinegar (Sherry vinegar, colour (E-150d) and preservative (E-220 sulphites)), garlic, parsley, salt and sugar.
NUTRITION INFORMATION
| Per 100 ml |
| Energy | 1384 kJ /335 kcal |
| Fat of which saturates |
32,0 g 5,2 g |
| Carbohydrate of which sugars |
9,9 g 1,1 g |
| Protein | 2,2 g |
| Salt | 1,5 g |
FORMATS
300 ml
