Truffled Asparagus Sauce

Olivera d’Atenea Truffled Asparagus

Exquisite with vegetables and baked meats. Perfect with pasta and rice. Ideal with scrambled eggs.

GLUTEN FREE · AWITH OLIVE OIL

 

 

INGREDIENTS
Water, green asparagus, olive oil, wine vinegar (contains sulphites), starch, garlic, salt, sugar, cream powder (contains milk), brandy, spices, stabiliser (xanthan gum), acid (citric acid) and truffle flavour.
FORMATS
300 g
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