Pizzas y pastas

Introducing the NEW Olivera d’Atenea Truffle Sauce—a “Tartufatta” style sauce that blends the incredible flavor of olive tapenade and mushrooms with the unmistakable aroma of black truffle. Thanks to its intense, highly aromatic profile, it is the perfect accompaniment for pasta, risotto, meats, eggs, and pizza, or even as a spread for bread and toast.