Chimichurri sauce is a delicious combination of aromatic herbs, garlic, and other ingredients, with a touch of spice.
It’s a perfect sauce to accompany roasts and barbecues, as well as fish, and why not, roasted vegetables or pasta dishes.
Some people also use it to season pizza, giving it an extra burst of flavor.
Water, lemon juice, onion, white grape vinegar, sugar, garlic, “choricero” pepper, modified starch, aromatic herbs, salt, spices, refined sunflower oil, natural flavoring and stabilizer (xanthan gum).
| Per 100 g |
|---|
| Energy value: 159 kJ / 38 kcal |
| Fats: 1,6 g |
| of which saturated: 0,2 g |
| Carbohydrates: 4,9 g |
| of which sugars: 3,8 g |
| Dietary fibre: <1,0 g |
| Protein: 1,0 g |
| Salt: 1,4 g |
Discover all the recipes you can make with our Olivera d'Atenea sauces
