With Balsamic Vinaigrette you can flavor all types of salads.
It is also ideal for flavoring stir-fries, stews, roast meats… And if you want to give an Asian touch to your dishes, mix it with a few drops of soy sauce.
The Olivera d’Atenea range of vinaigrettes offers endless possibilities: Apple, Garlic, Mustard, Raspberry, Mango…
Olive oil, balsamic vinegar (wine vinegar, concentrated grape must, colour (E-150d) and preservative (E-220 sulphites)), water, tomato, sugar, soya sauce (water, soybeans, wheat grains, Salt, koji (Aspergillus oryzae)) and salt.
| Per 100 g |
|---|
| Energy value: 1480 kJ / 359 kcal |
| Fats: 35,9 g |
| of which saturated: 5,9 g |
| Carbohydrates: 8,9 g |
| of which sugars: 8,9 g |
| Dietary fibre: — |
| Protein: <2,0 g |
| Salt: 1,3 g |
Discover all the recipes you can make with our Olivera d'Atenea sauces
